Amount of Vitamin K (phylloquinone) in Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled

Baked Products

In 100 g (Grams) of Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled there is 34 µg of Vitamin K (phylloquinone). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled.

Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled

Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled is a type of Baked Products. The most significant nutrients in Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled are listed below.

Water 8.5 g 8.5%
Energy (calorie) 531 kcal
Energy (joule) 2222 kJ
Protein 3.7 g 3.7%
Total lipid (fat) 36.2 g 36.2%
Ash 1.4 g 1.4%
Carbohydrate, by difference 50.2 g 50.2%
Fiber, total dietary 0.1 g 0.1%
Sugars, total 7.33 g 7.33%
Calcium, Ca 42 mg 0.04%
Iron, Fe 1.63 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 78 mg 0.08%
Potassium, K 79 mg 0.08%
Sodium, Na 515 mg 0.52%
Zinc, Zn 0.24 mg
Copper, Cu 0.068 mg
Manganese, Mn 0.178 mg
Selenium, Se 7.7 µg
Vitamin C, total ascorbic acid 0.1 mg

Nutrients in Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled